It's not bad, but the batter was REALLY thick and rose 2" over the rim of the bunt pan. Friends, I have another banana cake that might just change your life. Fold in chocolate chips with a spatula. Fold in the 6 oz chocolate chips. Beat in vanilla. https://www.yummly.com/recipes/chocolate-chip-bundt-cake-with-cake-mix Cake was delicious and after a day, the cake was gone....all eaten. It was great as is! Once glazed, gently tap the cake to remove any air bubbles or wrinkles in the glaze. For glaze, in a microwave-safe bowl, melt chocolate chips and butter; stir until smooth. I finally figured out that you need to paint the butter into the pan to get all of the corners....this worked perfect! I'm rating this recipe wonderful!! Brookville, Ohio, Chocolate Chip Pound Cake Recipe photo by Taste of Home. It's still cooling but looks and smells very good. Chocolate chips: 2 cups of chocolate chips that you will add to the warm cream and let sit for 5 minutes.Then whisk until smooth. 3 tablespoons water (boiling, or a slight bit more, as needed) Pinch of salt. Add eggs, one at a time, beating well after each addition. I hate when cooks blame author of recipes for their mistakes. Drizzle over cake. The icing sets to make a perfect coating. Most cooks have seen the tip from other bakers about dusting the chocolate chips. The secret to this moist and tasty chocolate cake is using a whole container of ricotta in the batter, then topping it off with a delicious chocolate glaze. Pour batter into prepared pan. I used a 12 inch pan and the finished cake rose about 2 inches over the top (as another reviewer noted). Just finished making it again to take to a pot-luck. If asked if they want pancakes, they always say yes… with chocolate chips. https://www.allrecipes.com/recipe/100335/easy-chocolate-bundt-cake-glaze Everyone loves it because it’s super moist, filled with chocolate chips and topped with a chocolate glaze. But as one reviewer mentioned, the recipe makes double the portion needed for a bunt pan. https://www.tasteofhome.com/recipes/chocolate-chip-pound-cake It’s a one bowl recipe that bakes into a moist, fine-crumb cake, speckled with chocolate chips and dripping with a rich glaze. This Chocolate Bundt Cake Recipe has been sponsored by Folgers Coffee. A seasoned baker would notice that this was too much cake batter for 10 cup cake pan. Topped with a chocolate glaze, it is absolutely divine, I once got up at 5 a.m. to bake a cake before work so the ladies in my office could enjoy it warm from the oven. 1/3 cup very strong coffee (cooled) 2/3 cup milk. This recipe will make enough chocolate glaze to drizzle over a loaf cake or Bundt cake, and it is easily doubled. You don’t need much liquor, so purchasing a small bottle of Kahlua & vodka saves money. Sometimes you just need a good chocolate glaze recipe. I just made this cake today for Easter and it was delicious! Fold in chocolate chips. I think Nordicware has the best Bundt Cake pans and they’re trusted. 1 1/2 cups sifted powdered sugar. Let cool in pan for 30 to 45 minutes. In a small bowl, whisk together the powdered sugar, vanilla and 3 tablespoons of cream. I used dark chocolate chips for the glaze. I didn't make the glaze for the top, but really, it didn't need it! Bake at 350 degrees for 1 hour. Heavy cream: 1 cup of heavy cream that you will warm in the microwave for 2 minutes. You can use any classic box of yellow cake mix. Run a thin sharp knife around edge of cake to loosen. Beat cake mix, pudding mix, eggs, sour cream, oil and water on medium speed until mixed about 2 minutes. It’s perfect for garnishing drip cakes, topping donuts, or drizzling over bundt cakes. 1/24th of this cake with the glaze would equal 7 Weight Watcher's Power Points - for those of you who track your points. If decorating with candied orange peel or zest, allow the glaze … 1 ounce semisweet chocolate (melted) 2 ounces unsweetened chocolate (melted) 2 tablespoons butter. And they are full of good ideas. Set aside. Pour the chocolate glaze evenly over the cooled bundt cake, allowing it to drip generously over the sides. You don’t even need to get your mixer out for this quick chocolate glaze! I also found the batter felt a little too thick, so I added about 4 tablespoons of water and it was fine.This is a gorgeous, rich pound cake and everyone loved it and came back for seconds. Total Carbohydrate Just like everybody needs a little black dress, every kitchen needs a quick chocolate frosting- actually a quick, versatile chocolate … It’s a sure thing. Bake 50-55 minutes or until a toothpick comes out clean. Top the cake with some vanilla ice cream and caramel sauce and prepare to be wowed! Homemade buttermilk pound cake loaded with pecans and chocolate chips. Chocolate glaze. One of these day we bakers are going to complain on social media about the manipulation of the sizes of our groceries!! Taste of Home is America's #1 cooking magazine. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition. All thoughts and opinions are my own. With fall flavors and chocolate, you know this is gonna be good. My mom has been making this chocolate chip cake recipe for 30 years. They loved it! A rich and chocolate bundt cake with a sweet coffee glaze, this will remind you of eating a fresh baked glazed donut.This recipe is a great way to start the morning with family and friends – fresh coffee and a chocolate bundt cake from scratch.. This Glazed Chocolate Chip Apple Cake is a spiced cake with a hint of chocolate, loads of fresh apple baked inside and topped with a chocolate glaze. I used mini-chocolate chips instead of the regular size. The sour cream container now has 12 oz instead of 16 oz now so this is what I used. USE CHOCOLATE INSTEAD! Spiced Chocolate Bundt Cake with Candy Corn Glaze. 764.6 g For the Optional Chocolate Glaze. I just made this for a lunch for our church's college group. Bundt cake … This problem didn't seem to affect the texture of the cake. I will definitely make this again! 254 %, Chocolate Banana Chocolate Chip Bundt Cake, Chocolate Chip Bundt Cake (Optional Chocolate Glaze). Glazed Sour Cream Chocolate Chip Coffee Cake The absolute BEST classic sour cream coffee cake you'll ever have! Allow cake to cool 15 minutes. One Bowl Pumpkin Chocolate Chip Bundt Cake is one of my family’s all time favorite fall desserts. https://www.yummly.com/recipes/chocolate-chocolate-chip-bundt-cake It’s a super-moist snacking cake that’s really rich and chocolatey, and you only need one bowl to make it! Fold in melted chocolate until fully incorporated, stir in chocolate chips. You just need one bowl to make this simple fall dessert that’s sure to be loved by the pumpkin lovers in your family too! Serve and … In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. My bag of chocolate chips had 12 oz so used what I had. … Chocolate chip pancakes are always a good idea, just ask my kids. Delicious! This Banana Chocolate-Chip Bundt Cake is insanely good and so easy to make! Glaze: Melt the last 3 ingredients and pour over completely cooled cake. Glaze: Melt the last 3 ingredients and pour over completely cooled cake. Preheat oven to 350 degrees. This is the kind of cake that almost anyone can make and everyone can enjoy. —Michelle Werts This Three Ingredient Chocolate Glaze sets up firm and is the perfect icing for cookies, donuts, cupcakes, Bundt cakes, and more. This cake turns out perfect! This chocolate chip bundt cake is like a hug in a pan. In a double boiler over hot, but not boiling water, combine the chocolate chips, butter, and corn syrup. I have tried a couple bundt cakes over the years and they always came out of the pan in pieces. Best Chocolate Chip Bundt Cake Recipe. Oatmeal Chocolate Chip Peanut Butter Bars, Jamaican Chocolate Cookies with Caramel Creme, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. This is another recipe that I have had for many years. In a large bowl, cream butter and sugar until light and fluffy. This cake … https://thebestcakerecipes.com/chocolate-peanut-butter-bundt-cake Not what I was expecting. This chocolate glaze is so rich, shiny, and flavorful! Whisk in confectioners' sugar, milk and vanilla until smooth. ... Lightly grease a 9-in bundt cake pan. You’ll only need 2 simple ingredients to make this chocolate ganache. In addition, I planned on doing the glaze but ran out of time. https://www.livecrafteat.com/eat/death-by-chocolate-bundt-cake If you are looking for a thin chocolate icing or glaze that will become firm, not sticky, this is an excellent choice. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. This is one of the easiest cakes to make and you can easily substitute the butterscotch chips for chocolate chips. Sprinkle with … Ingredients For the cake 1 cup boiling water 1 cup Dutch process cocoa powder 2 1⁄2 teaspoons ground cinnamon 1⁄2 teaspoon ground ginger Pinch ground cloves 1/2 cup unsalted butter, cut into cubes ... 1/2 cup mini chocolate chips. I will definitely save this recipe and make it again. If the glaze is too thick, add another tablespoon or two of glaze until you reach a good drizzling consistency. That’s why this Glazed Butterscotch Chip Bundt Cake needed to be made. After the cake has cooled, drizzle the glaze on top. Made the cake for Christmas and my family and friends loved it. Hope you enjoy! How To Make Chocolate Kahlua Cake. I thought it would be great due to all the rave reviews. Glazed Chocolate Chip Apple Cake … Cool for 10 minutes before removing from pan to a wire rack to cool completely. In a large bowl, whisk … Make sure you grease the pan well as part of my cake got stuck. I did dust the chocolate chips . I found this cake to be just okay. I use a Nordicware Bundt Cake Pan. I love it because it’s so easy to make because it uses cake mix. The powder sugar dusting mentioned by some below looked just as fancy as the glaze. Anyway. Pour into the bundt pan. Batter may ooze out of 10 cup bundt or tube pan. Chocolate Ricotta Bundt Cake is a moist and delicious cake that’s super easy to make for any occasion. Place Bundt pan on baking sheet, bake for 45-50 minutes. This is very large cake and saving some of the batter for cupcakes is suggested. Once the cake is cooled, dollop the glaze on top and let it run down the sides of the cake. Spray bundt pan with cooking spray. Pour into a Bundt pan sprayed with Pam. Love the chocolate glaze!! I double /triple checked the recipe as i was making and afterwards to be sure I hadn't missed a step or measured wrong. It is quick to put together because of the mixes. DON’T CARE FOR BUTTERSCOTCH? Because Christmastime always brings back the best of memories, doesn’t it? 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